Bread
................................US$4.90Cacio e pepe butter
Bread
................................US$4.90Cacio e pepe butter
Millionaire Bacon
................................US$12.90Sweet & spicy, damn good bacon!
PEI Mussels
................................US$16.90Succulent PEI mussels steamed to perfection and bathed in a rich, velvety Dijon cream sauce.
Meatballs alla Vodka
................................US$13.90Handcrafted Filet meatballs - vodka sauce - parmesan cheese - pesto drizzle. Served with bread.
Deep Fried Brie
................................US$16.90Nueske's Bacon lardons - fresh fruit & nuts - seasonal compote. Served with bread
Escargot
................................US$19.90Since 1999! Brandy cream sauce - leeks - grape tomatoes - capers. Served with bread.
Pompano's Signature Tuna
................................US$21.90Panko & wasabi crust - tropical salsa - pickled veggies. Served RARE
Pompano's Wedge
................................US$10.90Iceberg - millionaire bacon - tomato - creamy crumbly blue cheese dressing - balsamic glaze
Caesar Salad
................................US$10.90Romaine - parmesan cheese - croutons - anchovies - caesar dressing.
Chef Ricardo's Creations
................................$Experience the artistry of Chef Ricardo with 2 inspired fish dishes of the day. Crafted with the freshest seasonal and locally sourced ingredients, each creation highlights bold flavors and creative techniques that bring the best of the ocean to your plate. These ever-changing specialties are a celebration of culinary innovation and sustainability.
Seaside Pappardelle
................................US$37.90Colossal Shrimp - PEI Mussels - grape tomatoes - fresh pappardelle - white wine & lemon garlic butter sauce
Filet 'O Fish
................................$Pan - Seared fresh catch - Chef's choice of starch & vegetable
Scallops alla Ravioli
................................$Jumbo sea scallops - seasonal ravioli
Wasabi Crusted Ahi Tuna
................................US$35.90Panko & wasabi crust - coconut rice - tropical salsa - pickled veggies - Served RARE
Shrimp & Scallop Duo
................................US$39.90Jumbo Sea Scallops & Colossal Shrimp - white wine & lemon garlic butter sauce
Surf & Turf Skewers
................................US$36.90Colossal Shrimp - Filet Mignon - confetti rice - chimichurri
8oz Filet Mignon
................................US$59.9016oz NY Strip
................................US$64.90Pasta alla Vodka with Meatballs
................................US$31.90Fresh pasta tossed in a creamy tomato vodka sauce, infused with garlic, onions, and a hint of crushed red pepper. Topped with Chef Ricardo's filet meatballs
Cheshire Pork Chop
................................US$38.9016oz. double bone - creamy saffron risotto - mushroom jus
Beef Short Rib
................................US$35.90Braised beef short rib - Demi Glace de Veau
Rice, Rice Baby
................................US$22.90Fragrant coconut rice topped with the Chef's curated blend of seasonal vegetables, finished with a luscious sweet soy glaze for the perfect balance of sweet & savory. (Vegan & Vegetarian)
Slaters Taters
................................US$12.90French fries tossed with fresh garlic, parmesan and parsley. Served with truffle ketchup. A Kelly Slater favorite!
Fried Brussels Sprouts
................................US$14.90Flash fried brussels bathed in a Maple Sriracha glaze. A must try!
Soy-glazed Green Beans
................................US$12.90Crisp-tender green beans sauteed & coated in a savory soy glaze with a touch of garlic, sesame, and a hint of sweetness.
Truffle Gnocchi "Mac & Cheese"
................................US$14.90Gnocchi - Black Truffle - White Cheddar cream sauce
Classic Mashers
................................US$7.90Coconut Fried Rice
................................US$7.90